Savory Crepes with Potato and Mushroom Filling

Delicate crepes stuffed with a golden blend of mashed potatoes, caramelized onions, and sautéed mushrooms, pan-seared with avocado oil for a rich and earthy flavor.                                    
                                    
Ingredients: Potato, Onion, Mushrooms, Avocado oil, Milk, Flour, Egg, Salt, Sugar                                    
The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (200g) 7.05 oz                                    
                                    
Mushroom Cream Sauce                                    
A rich, savory sauce made with sautéed mushrooms and onions simmered in silky cream, finished with a touch of avocado oil and a pinch of salt. This velvety blend perfectly complements crepes, poultry, or vegetables, adding depth and gentle creaminess to every bite.                                    
                                    
Ingredients: Mushrooms, Onion, Avocado oil, Salt, Cream                                    
                                    
The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (18 g) 0.64 oz                                    

Nutritional Value:

Calories
411.3
Fat
27.5
Saturated Fat
5
Carbohydrate
31.9
Sugar
9.7
Dietary Fiber
2
Protein
10.3
Cholesterol
129
Sodium
262
Weight
500 g / 1.10 lb
Quantity
$19.77
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